Food and Wine Magazine 2017

Food & WINE Magazine

November 2017, Thanksgiving Edition

Featured Black Onyx dinner plate.

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ASKA

ASKA by Frederik Berselius, 2018

Developed dinnerware with ASKA, chef Frederick Berselius’ two-Michelin starred restaurant in South Williamsburg. ASKA is his debut cookbook.

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DVEIGHT Magazine

December, 2017

Featured on the Eight List in the retreat issue of DVEIGHT of Catskill artisans.